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Black Shades
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Despite increasing digitalization, we believe in people, who are and must remain our center of attention.
This desire to create a connection has been specific to human beings since the dawn of time, but in 2024, the world has changed again, evolved again, digitalization will not stop. This is why we aim to create a connection via the different digital channels, in a reasoned way. Digital is a great accelerator to create a connection between brands, their audiences, our customers and our collective. We see them as great tools, of which you are the major player.
The meeting between Artist and Agency: Nuances Noires, a collective on a human scale, which creates high-quality content, images and films and specializes in content in the broad sense: from campaigns to Instagram content, cultivating its strong artistic personality as added value.
An Adaptive Structure: Nuances Noires positions itself as a leading specialist. Demand and seriousness have always been at the heart of our vision. No matter the project. Our company fits into the partner's structure to strengthen its internal dynamics.
Our pricing methods and our long-term strategic choice of service strengthen this symbiotic relationship.
Nuances Noires The answer to Fast Food, Fast Fashion,...: Our target is both infinite and niche: our customers come from all areas of excellence with quality and high standards as a common point.
Operating as both a dynamic creative studio and an independent lifestyle brand, Nuances Noires is dedicated to creating high-quality visuals that showcase your unique style, as well as apparel, beer, and content while helping our community express their creativity.
Anthony Florio
Co-founder | Artistic Director
WHAT WE DO?
Portfolio
The best way to communicate what we do is through images. As you browse through this selection of images, judge the quality of our services.
OUR CUSTOMERS
And much more... since 2010.
Titans Design (Singapore), Valrhona (FRANCE), Rougié (FRANCE), GrupoMexico fundacion (MEXICO), Noosphère (Luxembourg), Exsud (POLAND), BeBurger (BELGIUM), Binsfeld (Luxembourg), Chimay, Rue des Ciseaux (ENGLAND), OXFAM (BELGIUM), Steffen Group (LUXEMBOURG), Naoura Barrière (MOROCCO), CLTG design agency (Paris, France), Chais Monnet (Cognac, FRANCE), Vendôm Talents (LUXEMBOURG), Generation W (BELGIUM), Palace Le Shangri-La (FRANCE), Nicolas Destino (BELGIUM), RTBF television (BELGIUM), Bazar (Store), Samuel Nef designer, Anne-Sophie Pic (3) Maison Pic, Valence in France, Sang-Hoon Degeimbre (2) L'Air Du Temps, Liernu in Belgium** # Clément Petitjean (1) La Grappe d'Or, Arlon in Belgium* # Sebastien Bras (2) Le Suquet, Laguiole in France* # Benoît Neusy, L'Impératif d'Eole, Belgium* # Jean-François Piège (2), Paris, France* # Pierre Résimont (2*) L'Eau Vive, Arbre in Belgium # Emmanuel Renaut (3) Flocons de sol, Megève in France* # Quique Dacosta (3) Denia in Spain* # Heinz Beck (3*) Rome in Italy # Alain Ducasse (3), Paris in France* # Piet Huysentruit, # Tanja Grandits (2*), Basel in Switzerland # Thomas Troupin (1*) !Toma! Liège in Belgium # Christophe Hardiquest, Menssa, Brussels in Belgium* # Alexandre Dionisio, Villa in the Sky, Brussels in Belgium, Le Vif Weekend, Arts & Gastronomy, Seasonal Culinary, DOLCE magazine, Pastry in Europe, Pastry & dessert, "A land, men & recipes", the book by Génération W with René Sépul (2013) published by La Renaissance du Livre, "iCook for you" by Jean-Philippe Watteyne published by Racine (2014), Belgian Bites (2012), TFF 2020 (2015), "Don't call me CHEF!" Julien Lapraille's book published by Génération W (2014) "A guy, a chef, Gérald & Adrien's favorites" published by La Renaissance du Livre (2014), Series of 5 mini-books on pasta, eggs, potatoes, etc. for Sudpresse (2014) Tomatoes with Sang-Hoon Degeimbre for GrupoMexico fundacion - Mexico (2016),................
Join us!
And we will send you our interactive offer where you can create YOUR tailor-made project.
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